The Swiss Business School for Hotel and Tourism Management Education in Greece

Alpine Center is located in Glyfada. Known as the “Greek Riviera” it is a breezy and attractive suburb of Athens situated alond the western coast of Attica on the Saronic Gulf of the Aegean Sea. Alpine's campus is on the premises of the Palmyra Beach Hotel in Glyfada. The hotel is fully equipped with training facilities such as kitchens, restaurants, bars, front desk and housekeeping departments.The hotel also accommodates students who may reside in single or double rooms.

WORLD CLASS EDUCATION
Alpine offers top-quality programmes of study leading to qualifications from reputable international institutions: DCT—International Hotel and Business Management School, Vitznau, Lucerne, Switzerland;  University of Wales, UK;  and Edexcel/BTEC, UK.

SWISS AND BRITISH QUALIFICATIONS
Hotel Management Programme: Alpine graduates are awarded with two highly recognised qualifications: the Swiss Diploma or Swiss Higher Diploma in Hotel Management, and a BA(Hons) degree in International Hospitality and Tourism Management. (awarded by the University of Wales).
Culinary Arts Programme: Alpine graduates are awarded with two highly recognised qualifications: the Swiss Diploma in Culinary Arts and a BA(Hons) degree in Culinary Arts Management (awarded by the University of Wales). Alpine also offers a unique postgraduate degree: Masters in
International Hospitality and Tourism Leadership (awarded by the University of Wales).

PAID INTERNSHIP EXPERIENCE
Our programmes incorporate paid industry placements (Year 1 and Year 2) which give our students the opportunity to commence their networking while practicing what they learn. Training may take place in Greece or abroad.

PROGRAMS

  • Masters Degree in International Hospitality &Tourism Leadership 
  • BA (Hons) Degree in International Hospitality & Tourism Management
  • BA (Hons) in Culinary Arts Management 
  • BA (Ord) in Culinary Arts Management 
  • Swiss Diploma in Hotel Management
  • Swiss Higher Diploma with concentration in Events & Conventions
  • Swiss Diploma in Events & Conventions Management
  • Swiss Diploma in Culinary Arts 
  • Higher National Diploma in Travel & Tourism 
  • Foundation Programme 
  • Distance Learning Certificates & Diplomas
  • Professional Certificates 
Accommodation & Meals Costs

Full Board Accommodation / (Oct.-March In double room)

€ 4.900

Full Board Accommodation / (Jan.-May. In double room)

€ 4.900

Full Board Accommodation / (For 3 months programme)

€ 3.000

Lunch (Day Students) Compulsory *

€ 650

Additional Charges

Application Fee: € 100.00*
Charges for uniforms and knives:between 150 AND 500
Charges for full coverage health and accident insurance:
€ 450 per year *
Single room: between € 3.300/semester and € 3.780
The purchase of books is the responsibility of the student
Cost ranges between € 200 and € 600 per programme
Internet and e-mail fee (obligatory): €55*
Resit Exams/Resubmissions (Depending on exam) : €210-€400*
Graduation Fee: €290*

International Fees 2009

Master's Programme

1 Year (12 months)

Tuition Fees

€ 9.050

Master's Programme
18 MONTHS

Jan-Mar

Apr-Sept

Oct -Dec

Jan-Jun

Tuition Fees

Tuition
€ 4.700

Paid Internship

Tuition
€ 4.700

Dissertation


Hotel
Management Vocational Track – 3 ½ years

Swiss Higher Diploma
(with concentration in Events & Conventions)

BA (Hons)

CERTIFICATE

SWISS HIGHER DIPLOMA

 

1st Year

2nd Year

3rd

BA

1st Term

2nd Term

3rd Term

4th Term

5th Term

6th Term

Tuition Fees

€ 8.690,00

Paid Internship

€ 8.690

Paid Internship

€ 8.690

€ 8.690

Hotel
Management
Academic
Track – 3 years

Swiss Diploma

BA (Hons) Swiss Diploma

CERTIFICATE

SWISS DIPLOMA

BA(Hons)

1st Year

2nd Year

3rd Year

1st Term

2nd Term

3rd Term

4th Term

BA Term

Tuition Fees

€ 8.690

Paid  Internship

€ 8.690

Paid
Internship

€ 8.690


Events &
Conventions
Management

 Certificate

Swiss Diploma

BA (Hons) Swiss Diploma

1st Term

2nd
Term

1st
Term

2nd
Term

3rd Year

Tuition Fees

€ 7.950

Paid Internship

€ 7.950

Paid Internship

€ 8.690

Culinary Arts 3 years

Certificate in Culinary Arts

Diploma in Culinary Arts

BA (Hons) / BA (Ord)   Culinary Arts Management

1st Year

2nd Year

3rd Year

1st
Term

2nd
Term

3rd
Term

4th
Term

BA
Term

Tuition Fees

€ 7.250

Paid Internship

 € 7.250

Paid Internship

€ 8.690- (Hons)
€ 8.190- (Ord)


Foundation Programme
6 months

6 months

Intensive Foundation Programme
3 months

3 months

Oct.-Mar.

Oct.-Dec.

Jan.-Mar.

1st
Term

2nd
Term

1st 
Intake

2nd
Intake

Tuition Fees

€ 4.660

Paid Internship (Optional)

Tuition
Fees

€ 2.500

€ 2.500

EDEXCEL/BTEC HND
- 2 years Travel &
Tourism Management

 

Higher National Diploma

BA (Hons)

1st Year

2nd Year

3rd Year

1st Term

2nd
Term

3rd
Term

4th
Term

BA
Term

Tuition Fees

€ 6.450

Paid Internship

€ 6.450

Paid Internship

€ 8.690


Postgraguate
Programme

Version with MA

Version with Internship

Oct - Dec Term

Jan - March

Jan – Marc h

April – Sept.

Tuition Fees

€ 4.350

Enter MA

€ 4.350

Paid
Internship

Spa
Management

CERTIFICATE

1st Term

2nd Term

Tuition Fees

€ 4.100

Paid Internship

 

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